Chicken Road: A Journey Through the Street Flavors of India
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Food as the language of India: a story in every spice


5 notable flavors of “Chicken Road”
Tandoori Chicken - aroma from the oven
Juicy pieces of chicken marinated in yogurt and spices, baked in a traditional tandoor. Street vendors cook it right in front of your eyes right on the side of the road.
Butter Chicken - a legend of Delhi
Tender chicken in a buttery tomato sauce - a dish that began its journey precisely from the street food of the capital of India.
Chicken 65 - southern fire
A spicy, fried chicken from Chennai, which has become a cult thanks to its bright taste and quick preparation right on the streets.
Chicken Frankie - Indian burrito
A famous street food from Mumbai - chicken in pita bread with vegetables and sauces. This is an ideal option for a snack while walking Chicken Road.
Chicken Biryani - fragrant rice and spices
A dish with deep Muslim roots, prepared on the streets of Hyderabad and Lucknow. Biryani is always a festive choice.
Street food as a lifestyle
1.
In India, eating on the street is the norm. People of all classes stop at Chicken Road to enjoy a quick, inexpensive, but delicious lunch.
2.
Street vendors often have their own “secret” seasonings, the recipe of which has been passed down in the family for decades.
3.
Chicken Road is not one street, but a cultural phenomenon that is in every city: from Delhi to Bangalore.

Chicken Road: where to find it?
1.
“Chicken Road” is not an official name, but a symbol of all the places where you can try the best chicken. Every metropolis has its own spots - fragrant, noisy, authentic.
2.
For example, in Kolkata it is Moula Ali Road, and in Lucknow - the famous Aminabad Lane.
3.
This is where you can see the real culinary life of India - alive, pulsating, delicious.

Local spices - the soul of every dish
1.
Indian cuisine is impossible without spices: turmeric, garam masala, cumin, cloves, ginger. They create that unique taste that an entire culture stands for.
2.
On Chicken Road, spices are used generously - this is part of the street flavor.
3.
Even the simplest chicken kebab turns into an exquisite dish thanks to the right combination of spices.

Chicken Road for vegetarians? Yes!
1.
Although the name sounds like “chicken road”, these streets also have many vegetarian options: paneer tikka, vegetable samosas, dal fry.
2.
In India, a large number of people are traditionally vegetarian, so there is always an alternative on Chicken Road.
3.
This is a space for everyone — the main thing is that it is tasty and with a soul.


Why Chicken Road is more than gastronomy
It is the spirit of Indian cities, the sound of frying pans, the smell of ginger and garlic, conversations between strangers. It is an experience worth living. If you want to understand India, walk Chicken Road.
To be the first to learn about new dishes, street discoveries and recipes from Chicken Road.